Popovers on the Square: A Culinary Gem in the Heart of New Hampshire
Nestled amidst the quaint streets of Portsmouth and Epping, Popovers on the Square has emerged as a culinary oasis, showcasing the exquisite art of pastry-making and tantalizing savory delicacies. Under the meticulous guidance of Master Baker Steve James, this café has become a beacon of culinary excellence, renowned for its delectable breakfast, lunch, and dinner offerings.
The bakery's inception in 2006 marked a significant milestone in New Hampshire's culinary landscape. Inspired by a deep-rooted passion for baking, James set out to create a space where the artistry of pastries and the freshness of seasonal ingredients would converge seamlessly. And so, Popovers on the Square was born.
Beyond its delectable pastries, the café also boasts an extensive savory menu that pays homage to the bounty of New Hampshire's local farms. From hearty sandwiches to flavorful salads, each dish is meticulously crafted with care and attention to detail, ensuring a symphony of flavors that delights the palate.
The legacy of Popovers on the Square is deeply intertwined with the vision of Master Baker Steve James. His unwavering commitment to artisanal baking techniques and the use of premium ingredients has established the café as a cornerstone of New Hampshire's culinary scene.
As the sun begins its descent, Popovers on the Square transforms into an intimate dining experience. The warm glow of candlelight illuminates the cozy ambiance as the menu transforms to showcase elegant entrees, each paired with a carefully curated wine list.
Whether you seek the perfect morning pastry, a delectable lunch break, or an unforgettable dinner, Popovers on the Square invites you to embark on a culinary journey that will leave an enduring impression on your taste buds. Nestled in the heart of Portsmouth and Epping, this café is a testament to the passion and creativity that define the culinary spirit of New Hampshire.
